Ummmmm…. WOW!
Yesterday’s fun day was extremely busy. Many, many thanks to all those that came, said hello and bought brownies. Amazingly we sold out (again) around an hour before the end of the event … All in, last week we baked around TWO AND A HALF THOUSAND BROWNIES!!! Massive, massive thanks also to all Bob’s helpers (from weighing out ingredients, chopping chocolate, stamping out boxes, helping on the stall etc)… It all most definitely would’ve crumbled without you.
This week we’re reintroducing a few varieties that haven’t been around for a while. Grab them while you can!…
BOB
Bob’s Original Brownie. Our plain, unadulterated, chocolatey, fudgy, gorgeously simple brownie. Topped with dredged icing sugar.
Billionaire’s BOB
Our BOB, blinged up with a layer of smooth, creamy caramel, then topped in rich dark chocolate.
Black forest
A darker, richer, cherry brandy infused BOB loaded with morello cherries and dark chocolate chips. Topped with dark chocolate flakes. Aromatic, juicy, darkness.
Choco hazelnut
Maximum nuttiness. Oven roasted hazelnuts, chopped then crammed into a BOB with chunks of dark chocolate. This one is rather amazing warmed up a little. Topped with a whole roasted hazelnut and a dark chocolate drizzle. Think grown up nutella 🙂
Marshmallow and white choc chunk
Our very popular and much loved classic. Marshmallows and chunks of white chocolate packed into a classic BOB. Topped with marshmallow pieces and a white chocolate drizzle. Chewy, nubbly, gooeyness.
Salted caramel
Sea salted caramel running through and over a BOB. Topped with an extra sprinkle of sea salt flakes. Chewy, gooey, sweet and salty goodness.
Vanilla cheesecake
Our vanilla cheesecake mix swirled through and over a BOB for a dreamy, creamy, tangy contrast to rich chocolatey brownie fudginess.
Lemon meringue blondie
Our white chocolate blondie infused with fresh lemon juice and zest, spread with zingy lemon curd, topped with meringue and baked to gooey, creamy, zingy, crunchy perfection.
Gluten free
Our gluten free brownies are just as rich and gooey as our regular brownies. We can bake just about all of our brownies and blondies gluten free. Send us a message to enquire.
Vegan
We have a very loyal vegan brownie following! At the moment we offer vegan BOB, Mint choc, Chocolate orange, Peanut butter, Toasted almond, Walnut, Choco hazelnut and Choc cherry. All baked to order so send us a message if you’re interested.
Dairy free
We can also bake dairy free for most of our regular brownies. Our dairy free brownies contain eggs whereas our vegan brownies don’t. Send us a message for more information.
*Allergy information
All our brownies contain wheat (wheat flour), milk (butter), eggs and soya (soy lecithins in chocolate). This week our Choco hazelnut brownie contains nuts (hazelnuts). We cannot guarantee that there won’t be nut traces in any of our brownies due to the fact that they are used on the premises. Please feel free to contact us if you have any allergy questions or queries about our menu.
Large boxes (16 brownies) are £11. Medium boxes (12 brownies) are £9. Small boxes (8 brownies) are £6. Or go all out for our new Gigantabox (36 brownies) for £23. You can mix any available varieties in a box. All brownies will be ready to collect from 4pm Thursday from our North Swindon address. Otherwise we can mail all boxes (except Gigantaboxes) for £4 P&P (1st class post) to UK mainland addresses (we can add a message to your box if you like too). Either email us or message us on Facebook to order. It’s worth doing this as soon as possible as we only make a limited amount per week; When they’re gone… they’re gone! More info on the ordering process can be found in our FAQ page.
Our weekly menu is also posted on our Facebook page each Sunday evening.
You can follow us in pictures on our instagram page.
