Menu 11th January

In menu by Gillian Brooks-Smith

This week we’re offering a somewhat smaller (more exclusive!) menu. We will be making a limited amount of batches so if you like the sound of any it’ll definitely be worth placing your order as soon as possible…




Bob’s Original Brownie. Our plain, unadulterated, chocolatey, fudgy, gorgeously simple brownie. Topped with dredged icing sugar.


Triple choc chunk

A BOB, chock full of dark, milk and white chocolate chunks. Then topped with even more chocolate chunks. Extreme chocolateyness.


Marshmallow and white choc chunk

Marshmallows and chunks of white chocolate packed into a classic BOB. Topped with marshmallow pieces and a white chocolate drizzle. Chewy, nubbly, gooeyness.


Peanut butter

Our creamy, salty, sweet and crunchy peanut butter mix, swirled through and over a BOB. Nutty, choccy heaven.


Salted caramel

Sea salted caramel running through and over a BOB. Topped with an extra sprinkle of sea salt flakes. Chewy, gooey, sweet and salty goodness.


Raspberry and white choc chunk blondie

Our white chocolate blondie, heavily laden with raspberries and white chocolate chunks. Sharp, juicy raspberries, chunks of smooth, sweet white chocolate and creamy blondiness… Heavenly!


Large boxes (16 brownies) are £11. Small boxes (8 brownies) are £6. You can mix any available varieties in a box. All brownies will be ready to collect from 4pm Thursday from our North Swindon address. Otherwise we can mail large boxes for £4 P&P (1st class post) to UK mainland addresses (we can add a message to your box if you like!) Either email us or message us on Facebook to order. It’s worth doing this as soon as possible as we only make a limited amount per week; When they’re gone… they’re gone! More info on the ordering process can be found in our FAQ page.

palm2.pngOur weekly menu is also posted on our Facebook page each Sunday evening.

You can follow us in pictures on our  instagram page.