Menu 15th March

In menu by Gillian Brooks-Smith

It’s St Patrick’s Day this week so we thought we’d sprinkle a little luck of the Irish into our menu by adding our limited edition Irish Cream swirl. We’re also bringing back our Mint choc after it just missed out on last week’s vote to Chocolate orange. One of our all time favourite’s, Cherry bakewell blondie, is on the menu too (we need a will of steel if there are to be any left to sell). After a very busy Mother’s Day week’s bake last week we’re expecting things to be a little gentler this week. Maybe…

BOB

Bob’s Original Brownie. Our plain, unadulterated, chocolatey, fudgy, gorgeously simple brownie. Topped with dredged icing sugar.

Irish cream swirl

An Irish cream infused Bob with swirls and whirls of our Irish cream cheesecake running through and over. About as creamily, dreamily, Irish a brownie as you can get… hic!

Malty teaser

Piles of chopped and crushed maltesers and a heap of horlicks (for extra malty goodness) packed into a BOB. Topped with melted white chocolate and a malteser. Chewy, fudgy, rich and crunchy…

Marshmallow and white choc chunk

Our very popular and much loved classic. Marshmallows and chunks of white chocolate packed into a classic BOB. Topped with marshmallow pieces and a white chocolate drizzle. Chewy, nubbly, gooeyness.

Mint choc

A dense and dark chocolate brownie with a layer of peppermint cream, topped with smooth, rich, dark chocolate. A fudgy brownie take on an after eight.

Peanut butter

Our creamy, salty, sweet and crunchy peanut butter mix, swirled through and over a BOB. Creamy, crunchy, nutty, choccy heaven.

Raspberry and white chocolate

A BOB with sharp, juicy raspberries and chunks of creamily sweet white chocolate running through and over. Heavenly.

Cherry bakewell blondie

Our white chocolate blondie, packed full with ground almonds and morello cherries, topped with flaked almonds, then baked to aromatically juicy, cherry almond perfection.

 

Large boxes (16 brownies) are £11. Small boxes (8 brownies) are £6. You can mix any available varieties in a box. All brownies will be ready to collect from 4pm Thursday from our North Swindon address. Otherwise we can mail large boxes for £4 P&P (1st class post) to UK mainland addresses (we can add a message to your box if you like!) Either email us or message us on Facebook to order. It’s worth doing this as soon as possible as we only make a limited amount per week; When they’re gone… they’re gone! More info on the ordering process can be found in our FAQ page.

palm2.pngOur weekly menu is also posted on our Facebook page each Sunday evening.

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