Hooray we got through last week’s manicness… and are still raring to bake! So last week we baked and sold over 1500 brownies. Which equates to well over 20 kilos of Belgian chocolate, not including over a kilo of maltesers, enough marshmallows to fill a small room, over 200 eggs, around 15 kilos of British unsalted butter, 8 kilos of Shipton Mill special grade flour, nearly a kilo of Fairtrade cocoa. And so on….!
We’re expecting a slightly quieter one this week. And we’ve had loads of requests. So here’s what you asked for..
BOB
Bob’s Original Brownie. Our plain, unadulterated, chocolatey, fudgy, gorgeously simple brownie. Topped with dredged icing sugar.
Creme egg (limited edition)
A BOB with a ‘hidden’ gem of a mini crème egg, smothered in our own recipe crème egginess, then coated with rich Belgian chocolate. This one goes super speedy so order quickly!
Daim bar
Daim bars and toasted almonds packed into our classic BOB then drizzled with dark chocolate and topped with more chopped daim bars. Crunchy, fudgy, gooey, nuttiness.
Malty teaser
Piles of chopped and crushed maltesers and a heap of horlicks (for extra malty goodness) packed into a BOB. Topped with melted white chocolate and a malteser. Chewy, fudgy, rich and crunchy…
Salted caramel
Our stickily creamy sea salted caramel running through and over BOB. Topped with an extra sprinkling of sea salt flakes. Chewy, gooey, sweet and salty goodness.
Smartie BOB (menu newbie)
Our BOB, studded with heaps of smarties. We normally only make this one for events with children, but we’ve had lots of requests from grown ups too!
Triple choc chunk
A BOB, chock full of dark, milk and white chocolate chunks. Then topped with even more chocolate chunks. Extreme chocolateyness.
Lemon meringue blondie (limited edition)
Our white chocolate blondie infused with fresh lemon juice and zest, spread with zingy lemon curd, topped with meringue and baked to gooey, creamy, zingy, crunchy perfection.
Gluten free
Our gluten free brownies are just as rich and gooey as our regular brownies. We can bake just about all of our brownies and blondies gluten free. Send us a message to enquire.
Vegan
We have a very loyal vegan brownie following! At the moment we offer vegan BOB, Mint choc, Chocolate orange, Peanut butter, Toasted almond, Walnut, Choco hazelnut and Choc cherry. All baked to order so send us a message if you’re interested.
Dairy free
We can also bake dairy free for most of our regular brownies. Our dairy free brownies contain eggs whereas our vegan brownies don’t. Send us a message for more information.
*Allergy information
All our brownies contain wheat (wheat flour), milk (butter), eggs and soya (soy lecithins in chocolate). This week our Daim bar brownie contains nuts (almonds). We cannot guarantee that there wont be nut traces in any of our brownies due to the fact that they are used on the premises. Please feel free to contact us if you have any allergy questions or queries about our menu.
Large boxes (16 brownies) are £11. Medium boxes (12 brownies) are £9. Small boxes (8 brownies) are £6. Or go all out for our new Gigantabox (36 brownies) for £23. You can mix any available varieties in a box. All brownies will be ready to collect from 4pm Thursday from our North Swindon address. Otherwise we can mail boxes for £4 P&P (1st class post) to UK mainland addresses (we can add a message to your box if you like too). Either email us or message us on Facebook to order. It’s worth doing this as soon as possible as we only make a limited amount per week; When they’re gone… they’re gone! More info on the ordering process can be found in our FAQ page.
Our weekly menu is also posted on our Facebook page each Sunday evening.
You can follow us in pictures on our instagram page.
